Savory Saturday

This recipe is called Grilled Cajun Ranch Chicken Pasta.

I found it here http://www.plainchicken.com/2012/01/grilled-cajun-ranch-chicken-pasta.html?m=1 and think the title could be accurate.

I'm not sure if it is though, because I didn't grill the chicken. A snow storm makes it hard to grill. So, I just cooked it. And maybe that wasn't the right thing to do with all the salt and Cajun seasoning the recipe calls for.

Because M, The Husband and I drank more at dinner for this one meal than I can ever remember us drinking. The amount of salt was a bit much. So I'd change that. And I'd add a bit less Cajun seasoning.

Other than that, the meal was great.

Making the pasta sauce was fun and it was perfect. I used 2 cups of heavy whipping cream, not 2.5 cups. Only because that's all I had. But it was perfect!

The marinade for the chicken.

Pasta sauce.

Final product. Parmesan cheese on top was the perfect addition.

And for dessert? Double chocolate chip cookies.  Hi lover.